Iozzo's

946 S. Meridian St. +317.974.1100 + Reserve Online

$15 Devour Lunch Menu Winterfest 2012

Course 1
Iozzo’s House Salad with Balsamic Vinaigrette
Caesar Salad
Cup of Soup, Italian Wedding or Soup of the Day

Course 2

Cheese Ravioli
Smoked Mozzarella Ravioli Tossed in our House Made Tomato Cream Sauce

Chicken Marsala
Served with a Side of Spaghetti and Vegetable of the Day

Shrimp Fettuccini
Rock Shrimp Tossed with our House Made Alfredo Sauce and Fettucini

Grilled Chicken and Pear Salad
Red Wine Poached Pears, Walnut and Almond Dust, Gorgonzola
and Artisan Greens Tossed with Champagne Vinaigrette

Italian Beef Sandwich
A Chicago Classic, Marinated Beef,
Topped with Provolone on a Hoagie Roll Served with a Side of Au jus and Giardinera.
Served with Your Choice of Side.

Course 3
Scoop of Premium Spumoni Ice Cream
Cannoli

$25 Featured Rodney Strong Vineyards Wine
Complete Your Meal by Adding a Great Bottle of Wine

Chalk Hill Chardonnay
Creamy and Crisp Wine with Abundant Fruit Character and Toasty Oak Flavors.

Russian River Pinot Noir
Supple, Medium Bodied Wine with Toasty Vanilla Character and a Hint of Spice.

Sonoma Merlot
Soft, Rich, Mouth Filling Wine with a Spicy Vanilla Character and Plum, Blueberry and Dried Herb Flavors.

Sonoma Cabernet Sauvignon
Rich, Layered Mouth Feel, Replete with Black Cherry, Cedar and Cassis.
Structured with Lush, Mature Tannins.