shelBi street caFé
& Bistro Menu
3-course $30 Per Person Menu

Salad – choose one
Mediterranean
Gingham
Spinach


Entrée – choose one
Pan seared Maple Leaf Farms Duck Breast
with a dried cherry port wine reduction, mushroom risotto and veg du jour

Seafood Fettuccini with grilled Atlantic Salmon, shrimp,
mussels and lump crab meat in a sherry cream sauce

Mushroom Risotto with sundried tomatoes
and roasted peppers with white truffle oil and chevre goat cheese


Dessert- choose one
Chocolate Soufflé

or substitute a select glass of wine for dessert option