Harry & Izzy's
3-course $30 Per Person Menu
Garbage Salad
with shrimp, Italian meats, cheese, artichokes, hearts of palm, cucumbers, celery & tomato
or
East Coast Lump Crab Cake
with spicy mustard mayonnaise
Your Choice of:
10 oz New York Strip
7 oz Filet Mignon
Grilled Salmon
served with a potato pancake & sautéed fresh vegetables
** Vegetarian option available, please ask your server for details**
Chef Dave’s Brownie
served with vanilla ice cream, caramel sauce,
hot fudge & toasted pecans
or
Crème Brulee
$30.00
Tax and Gratuity not included.
Offered from January 25th – February 6th
Sorry No Substitutions |