Canterbury Restaurant
Valentine's Day Menu

1st Course:

Scallop Chowder
A Canterbury Classic 

OR 

Canterbury House Salad
Fresh Spring Mix Salad with Cucumbers, Tomatoes, Onion
And Golden Balsamic Vinaigrette

2nd Course:

6oz Petite Filet
Baby Carrots, Dauphiniose Potatoes and Glace de Veau

Pan Seared Tilapia
Roasted Potatoes, Broccolini and Lobster Butter Sauce

Chicken Marsala
Creamy Chive Mashed Potatoes and Grilled Asparagus 

3rd Course:

Chocolate Fudge Cake
Individual Chocolate Cake with Fudge Icing and Fresh Strawberries

OR

Crème Brulee Cheesecake

$30

( No Substitutions, Excludes Tax, Alcoholic Beverages, and Gratuity)

( No Substitutions )