Reserve a Table

Severin Bar & Grille
3-course $30 Per Person Menu

Severn Bar & Grille
Devour Downtown Summer 2010

1st course

Golden Tomato Gazpacho
Dill Croutons / Cucumber Relish

Locally Farmed Heirloom Tomato Mozzarella
Aged Balsamic / Truffle Basil Oil / Baby Arugula

2nd Course

Pan Seared Pork Loin Medallion
Whipped Sweet Potatoes / Roasted Indiana Peaches / Bourbon Glaze Baby Carrots

Chicken Caprese
Risotto Milanese / Grilled Asparagus / Roasted Garlic Tomato Ragout

3rd Course

Three Layer Chocolate Carrot Cake

Key Lime Tart

-------------------------------------- [ Reservations: 317.396.3623] --------------------------------------